Dining at The Studholme Hotel
Open Wednesday to Sunday from 5pm
Country styled 'pub-fare' is what we do best at the Studholme!
We are constantly re-introducing some old favourites. Think back to the era of dances at the local hall, 'car-less days', through to the 1980's (you know - back when even some blokes thought it was cool to 'perm' their hair?)
From deep fried camembert to the iconic shrimp cocktail, or perhaps even a braised lamb shank?
Enjoy a 'carpet-bag' steak - our famous rib-eye, but with a few oysters inside or a country staple - Lambs Fry & bacon... Our array of ever-changing daily specials will take you back to the good old days.
We take pride in offering guests hearty dishes - using fresh ingredients to create meals and sauces that are made from scratch. This is not your typical 'from freezer to fryer' pub experience.
We're only small - so please do reserve a table in advance to avoid disappointment
Group Functions
Buffets, platters or finger foods for Groups?
We can cater to your groups needs - get in touch and let us know what you require!